The Radisson in Jodhpur turned out to be a wonderful stay. The rooms were spacious, beds comfortable, staff courteous and food delicious. The Ekatra restaurant at The Radisson churned out some sumptuous meals. I love paneer, and really enjoyed their Paneer Tikka Masala. The roof top Abhiras restaurant had views of the Mehrangarh Fort, and served local cuisine – including the famed Daal Baati Choorma. A delight for any foodie!
WordsAkshay SethiPhotosAkshay SethiYear2019LocationJodhpur, Rajasthan
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